Best sellerTantuni Wrap
Beef round, julienne-sliced and cooked by our master; wrapped in thin lavash with tomato, onion, parsley and sumac.

Best sellerBeef round, julienne-sliced and cooked by our master; wrapped in thin lavash with tomato, onion, parsley and sumac.

Beef tantuni topped with melted kashar cheese, wrapped in thin lavash and served hot.
SpicyBeef tantuni, melted cheese and chili sauce in thin lavash, with pickles and lemon.

A crusty baguette soaked in tantuni juices, filled with beef tantuni, tomato and sumac greens.

Master’s pickBaguette with plenty of beef tantuni, melted cheese and chili sauce. Bold and filling.
HeartyA generous plate of beef tantuni with rice, seasonal salad, yogurt and lemon. Served with lavash or somun bread.
Chef’s signatureSliced beef tantuni on garlic yogurt, topped with chili sauce; served with French fries.

Julienne-sliced chicken thigh cooked by our master, wrapped in thin lavash with tomato, onion and parsley.

Chicken tantuni topped with melted cheese in thin lavash, with pickles and lemon.
SpicyChicken tantuni, melted cheese and chili sauce wrapped in thin lavash.

Crusty baguette with plenty of chicken tantuni, tomato, parsley and sumac onions.

Baguette filled with chicken tantuni and melted cheese, with tomato and parsley.
SpicyBaguette with chicken tantuni, melted cheese and chili sauce.

Chicken tantuni with rice, seasonal salad, yogurt and lemon. Served with lavash or somun bread.

Sliced chicken tantuni on garlic yogurt, topped with chili sauce; served with French fries.

Beef, cheddar and our house sauce in a brioche bun; with French fries and dip.
NewBrioche bun with plenty of beef tantuni and melted cheddar; with French fries and dip.
SpicyBeef tantuni, cheddar and chili sauce in a brioche bun, with French fries.

Chicken, cheddar and our house sauce in a brioche bun; with French fries and dip.

Brioche bun with chicken tantuni and melted cheddar; with French fries and dip.
SpicyChicken tantuni, cheddar and chili sauce in a brioche bun, with French fries.
Extra thinThin crispy flatbread topped with spiced minced beef; with parsley, lemon and pickles. 1, 2 or 4 pieces.








Traditional
TraditionalTraditional soup of lamb head and trotters, with garlic vinegar, lemon and chili flakes.